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Chef Bill Granger’s inadvertent legacy – the avocado toast meme

Mounting research shows that COVID-19 leaves its mark on the brain

Western wolves have made a comeback — now Western states want to kill them

The desert “erases people:” Volunteers try to count migrant deaths, but the true number is unknown

"Delicious in Dungeon": The anime that cured my food TV burnout

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“Old Smoker” and the “Squalling Newborns”: Strange new star type discovered hiding in the Milky Way

How to cultivate a healthy relationship with sweets holistically, physically and mentally

I want to eat healthily. So why do I crave sugar, salt and carbs?

Salt early and salt often — yes, even in desserts

15 states chose not to participate in Summer EBT for hungry kids. Here

How to buy sustainable salmon: An expert guide to navigating the nuance of eco-labels

Can kimchi really help you lose weight? Hold your pickle. The evidence isn鈥檛 looking great

Ube: What does it mean when a traditional food becomes a trend?

Where did the ingredients in that sandwich come from?

The Most Dangerous Animals In The World

Gun Control: Arguments For and Against

The measles outbreak in Florida is a warning for the rest of the nation

Inside the internal debates of a hospital abortion committee

The smog case before the Supreme Court puts America

If the multiverse theory is real, how soon can I ditch this sucky timeline?

This is the perfect pomegranate margarita for Dry January

Take it from me: You should be re-pickling your store-bought pickles

A salty, sweet croissant butter to spread on your croissants — and everything else

FDA has approved new treatment that might mitigate the symptoms of food allergies

Here are 15 tasty Super Bowl commercials we鈥檙e looking forward to ahead of the big game

Giada De Laurentiis' 8 best vegan and vegetarian recipes

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Should United States Allow More Undocumented Immigrants?